 If you’re visiting this website, you must be into biscuits - the idea of them, the taste of them, or making them. You have come to the right place because The Biscuit Dive Guide is your roadmap to Southern biscuit making and biscuit eating joy.
This book is the companion to the two-time Emmy and three-time
Telly Award winning documentary, The Rise of the Southern Biscuit, where we learn that a biscuit isn’t just a biscuit. Every biscuit maker has his or her own technique for creating an unforgettable memory.
The Dive Guide features the Southern cafes and diners that still serve homemade Southern biscuits. Biscuit makers interviewed in the book reveal their biscuit recipes and biscuit-making secrets! The Dive Guide also touches on the history of the Southern biscuit, how it came into being and also breaks down the simple elements of homemade biscuit making. Read the book and know where to drive for you next biscuit fix or learn from famous chefs how to make your own unique Southern biscuit.
Purchase the Dive Guide and DVD through PayPal, or buy direct by
mailing a check or money order to:
Byrdword Productions
2832 Logan Street
Please include postage listed below,
Suite J
and remember Tennessee residents
Nashville, TN 37211
must include sales tax.
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The Biscuit Dive Guide